Hawaii Day 10
Our last day we slept in and packed everything up. We met the family out at the pool and played there and in the ocean. It was the only cloudy day and it did eventually rain a little. For dinner we went to a Sushi place that we found online that was recommended by locals. It was quite the hole in the wall. I thought the food was great and the rolls were so big! The fish pond hmmm This conclueds Hawaii! We flew 7 hours and I wore a BK crown and this little kid though I was weird till I gave it to him. It was nice to be tan for a while and so nice to see Pey when we got back she was standing up and holding on the couch and walking. Hope you enjoyed the pictures. Until Maui 2013!
Ingredients:
6 eggs
1cup milk
1 cup flour
dash of salt
1 tsp vanilla
5 Tbs butter
Directions:
Preheat oven to 400 degrees F. As oven preheats, put the butter in an un-greased 9×13-in. baking dish and place in oven, just until melted. Place the eggs, milk, flour, salt and vanilla in a blender; cover and process until smooth. Pour batter into baking dish. Bake, for 20 minutes or until edges are golden brown and puffy. When done, sprinkle generously with powdered sugar and syrup. Enjoy!
Credit for recipie to http://tastesbetterfromscratch.com/2010/10/german-pancakes-2.html